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Home Products 3-PCS Knife Set
3-PCS Knife Set
3-PCS Knife Set
3-PCS Knife Set
3-PCS Knife Set
3-PCS Knife Set
3-PCS Knife Set

3-PCS Knife Set

German Steel Knife

$125.90 – Sold Out

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  • 3-Piece Set Includes:

    1.  7-inch Vegetable Knife

    2.  8-inch Chef Knife

    3.  5-inch Utility Knife

     

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Collections: 3-PC KNIFE SET

Category: German 1.4116 Stainless Steel

Type: KNIFE SET


Knife Set

The all-purpose chef's knife handles everyday prep, while the vegetable knife is ideal for slicing, dicing, and chopping when processing vegetables The utility knife is the perfect in-between size for in-between tasks. Features 1.4116 Steel blades with ebony PakkaWood handles. The razor-sharp blades offer top performance.


used when the Chef's knife is just too big for the job. There are some jobs where a smaller blade is called for - Peeling fruit, segmenting an orange, carving meat off a small chicken all involve a more delicate touch which you could do with a Chef's knife but it's just much nicer and safer to do with a smaller blade. SHOP NOW Picture Gyuto knife - The Japanese Chef's knife - Gyuto's vary widely in design but generally range from 210mm to 270mm in length. Tall at the heel, a reasonably flat profile and a gradually curved blade lending itself to an effective rocking motion on the board. For most users a Gyuto is practically the only knife needed in the kitchen.
Sashimi/Yanagiba - Traditional style Japanese slicing knives that typically have a face sharpened edge, meaning they are sharpened mostly on one side for a much sharper cutting edge. Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving.
Santoku knife - Typically smaller than a Gyuto and more versatile. Roughly translated as "three uses" relating to its three main uses; slicing, dicing and mincing. You don't use it with a rocking action Instead it's more of a chopping/slicing motion. Many Western cooks (including me) are now replacing there traditional Chef knives with a Santoku.

Warranty & Services

We guarantee all knives and tools to be of first class stainless steel and a lifetime against any defects in material and workmanship. Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.

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