A sharp blade will easily slice the paper, a dull blade will not.
Food test – The ultimate edge will grab onto the skin of a tomato or onion. If the blade slides off the edge (or pressure is required), it’s dull.
Damascus Steel Santoku Knife Available In Zürich Switzerland
This 7 inches Santoku is made from the popular stainless steel known as VG-10. The name stands for V Gold 10, or sometimes V-Kin-10 (kin means "gold" in Japanese). VG-10 is probably the most popular stainless alloy used in the making of Japanese kitchen knives.
AVAILABLE IN(FREE SHIPPING ON ALL ORDERS):
Zürich (ZH) | Bern / Berne (BE) | Luzern (LU) | Uri (UR) | Schwyz (SZ) | Unterwalden (Obwalden (OW) / Nidwalden (NW)) | Glarus (GL) | Zug (ZG) | Freiburg / Fribourg (FR) | Solothurn (SO) | Basel (Basel Stadt (BS)/ Basel Land (BL)) | Schaffhausen (SH) | Appenzell (Appenzell Ausserrhoden (AR) / Appenzell Innerrhoden (AI)) | Sankt Gallen (SG) | Graubünden (GR) | Aargau (AG) | Thurgau (TG) | Ticino (TI) | Vaud (VD) | Valais / Wallis (VS) | Neuchâtel (NE) | Genève (GE) | Jura (JU) | Switzerland
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