Chef’s Knife Perth Australia Professional Handmade 8" Damascus Chefs Knife, 67-layer Damascus Chef Knife with Japanese VG10 Super Steel Core
The Chef’s knife is one of the most commonly used in the kitchen. Really versatile it is best for slicing, dicing, chopping or de-boning smaller cuts of meat.
- High quality 67-layer Damascus steel for precision, beauty, and strength.
- Handmade, HRC 62 Rockwell hardness, 100% Quality Control.
- 12 Degrees super razor sharp edge.
- Ergonomically designed rounded G10 Handles to prevent slip and create comfortable holding.
The core of Chef's knives is an ultra-high strength Japanese VG-10 SUPER steel with Rockwell Hardness 62+: Providing extraordinary Performance, INCREDIBLE Edge Retention so you DONT have to WORRY about sharpening very OFTEN. 67 Layers of High Carbon Stainless Steel Layers ensures High Durability & intensive folding process creates a visually stunning, rust free!
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